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Shop » Steak Subs » Steak Sub 360

Steak Sub 360 All-year round steak enjoyment, delivered monthly. You can start your Steak Sub 360 at any time! Learn to appreciate the diversity of international gourmet steaks. During the course of the year, you will get to sample many specialities such as American beef, bison, Iberian pork or Wagyu beef.
January		February
Argentinian Striploin	2 x 250 g	Black Angus Sirloin	2 x 250 g
Iberian Tenderloin	2 x 250 g	Simmental Rib-Eye	2 x 250 g

March		April
American Striploin	2 x 300 g	Argentinian Rib-Eye	1.000 g
Iberian pork loin	1 x 850 g	Black Angus Striploin	2 x 250 g

May		June
American beef chuck	4 x 450 g	American Rib-Eye	2 x 300 g
Charolais Striploin	2 x 300 g	Argentinian Sirloin	2 x 250 g
Iberian chuck	1 x 700 g	Simmental Striploin	2 x 250 g
		Bison Sirloin	2 x 250 g
		Mesquite Steak Sauce	510 ml

July		August
Irish Angus Rib-Eye	2 x 250 g	Wagyu Striploin	2 x 300 g
Bison Striploin	2 x 250 g	Argentinian Striploin	1.000 g
Simmental Sirloin	2 x 250 g	American beef chuck	2 x 450 g
Killer BBQ-Sauce	493 ml

September		October
Charolais Rib-Eye	2 x 300 g	American Striploin	4 x 300 g
Argentinian Tenderloin	1.500 g	Iberian tenderloin	2 x 250 g

November		December
Simmental Tenderloin	1.500 g	US tenderloin medallions	5 x 200 g
American Rib-Eye	2 x 300 g	Sockeye salmon	2 x 150 g

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